Knife sharpening stone

The knife sharpening stone we stock at Ryo Miura is the top selection of Japanese sharpening stones on the market . They are an indispensable tool for keeping your knives in top condition. A well-sharpened knife is much safer and more efficient than a dull one, and sharpening stones offer the precision and control needed to restore and maintain the edge. Whether you are a professional chef or a cooking enthusiast, our high-quality sharpening stones, such as fine and medium grit, will allow you to achieve a precise and long-lasting sharpening.

Technical characteristics of the knife sharpening stone

• Variety of grains : From coarse grain (for repairs) to fine grain (for polishing and final settling).
• Durable Materials : High-density ceramics and natural stones, ideal for sharpening high-quality steel knives.
• Ease of use : Suitable for both professionals and home users, with different grain sizes for every need.
• Precise results : Efficient sharpening ensures a clean and safe cut.