Ryo Miura Japan

Ibiza Kitchen Light

Ibiza Kitchen Light brings together Japanese knives, sharpening stones and wood pieces for a clean, luminous summer kitchen.

Editorial Ibiza Kitchen Light de Ryo Miura Japan con cuchillos japoneses en una mesa mediterránea

Summer collection

Kitchen in light

A selection for cooking, serving and maintaining the edge without leaving the Ibiza Kitchen Light visual language.

Japanese Gyuto Hikari SLD Satin 21 cm knife in an Ibiza Kitchen Light Mediterranean scene
Light, table and steel Japanese Gyuto Knife Hikari SLD Satin 21 cm Availability to be confirmed
Japanese Gyuto Hayabusa VG10 Damascus Ebony 21 cm knife in a Mediterranean kitchen scene
Damascus and shade Japanese Gyuto Knife Hayabusa VG10 Damascus Ebano 21 cm €353.85
Takayuki Damascus Gyuto 21 cm knife in a summer kitchen scene
Clean cut Gyuto Knife 21 cm Damascus Takayuki Enquire about availability
Echizen Kamo VG10 Damascus Santoku 17 cm knife on a Mediterranean table
Daily prep Santoku Knife 17 cm - VG10 Damascus Echizen Kamo Enquire about availability
Ebony Gyuto 21 cm knife in a minimalist summer kitchen scene
Ebony and calm Gyuto Knife 21 cm Ébano Temporarily sold out
HAP-40 Ebony Blonde Buffalo Gyuto 21 cm knife in an editorial scene
Under review Gyuto Knife HAP-40 Ebano Negro Bufalo Rubio 21 cm Availability to be confirmed
Japanese Gyuto Knife Hayabusa VG10 Damascus Ebano 21 cm
Japanese Gyuto Knife Hayabusa VG10 Damascus Ebano 21 cm €353.85
Wooden cutting boards 40x25 cm Hinoki
Wooden cutting boards 40x25 cm Hinoki €118.00
Gyuto Knife 16 cm Series 6000MCT
Gyuto Knife 16 cm Series 6000MCT €229.00
Gyuto Knife 20 cm Series 4000FC
Gyuto Knife 20 cm Series 4000FC €189.00
Gyuto Knife 20cm Series 5000MCD
Gyuto Knife 20cm Series 5000MCD €439.00
Gyuto Knife 20cm Series 5000MCD67
Gyuto Knife 20cm Series 5000MCD67 €469.00
Santoku Knife 18 cm Series 5000MCD
Santoku Knife 18 cm Series 5000MCD €449.00
Santoku Knife 18 cm Series 5000MCD-R
Santoku Knife 18 cm Series 5000MCD-R €459.00
Shop the scene
View Ibiza selection

A Mediterranean reading of Japanese cooking: clean light, simple produce, carefully chosen steel and pieces that feel natural on a summer table.

The selection

Gyuto for longer prep, Santoku for easy daily cooking, Nakiri for fresh vegetables, Petty for fruit and smaller cuts, and sharpening stones to maintain the edge when the kitchen is actually being used.

Shop the scene

Each image leads into a real product page with price, availability, care and shipping. The collection works like an editorial, but it is built to buy: browse, compare and enter the product without breaking the visual calm.

Summer cooking, without costume

This is not a decorative campaign. It is a living commercial route: Japanese knives, board and sharpening inside the same language of light, pale concrete, white ceramics and daily use.